We want you to enjoy gastronomy taking care of your health. Therefore, we select every day seasonal fruits and vegetables from our organic garden, located a few meters from the restaurant. We have a diaphanous lounge and an outdoor dining room with capacity for 170 people, large windows overlooking the mountains and corners where you can enjoy the most intimate evening.
We adapt to what you might need with vegetarian, vegan, gluten-free or lactose-free options, for every palate and moments.
Our bees produce the honey that we use in our plates, and in the drinks menu, you will see our wines, craft beer and organic coffee from the fair market. We support local and km0 products, thanks for appreciating them as much as we do!